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Here is a fun way to serve a caesar style salad that you can eat with your hands. The inner leaves of romaine are wrapped together with a semi circle of rice paper creating a parcel that you can grab and dip into the dressing.
Holy mother of all gifts! I think I may have just found the answer to every gift-buying problem I’ve ever had.
When you’re bored of your standby quick-and-easy dinners and are looking for something new to shake up your pasta routine, try this lemony spaghetti dish.
me and my awesome crazy pals in Catania, Sicily I've wanted to visit Sicily for as long as I can remember.
We’ve all experienced it—that feeling when you’re cleaning out the fridge and find a few stray bottles of beer stuffed in the back, leftover from last month's party or perhaps even last Christmas.
Spicy Marinated Cheese is an easy, make-ahead party appetizer that gets better with time. Squares of cream cheese and cheddar cheese, (I sometimes use Colby Jack as well), are marinated in a spicy mixture of oil, vinegar, dried basil, and garlic and sprinkled with green onions and chopped sun-dried tomatoes.
With this rosemary chicken bacon avocado salad, you’ll have no excuse to not reserve a seat on the dinner salad train forever and ever.
We thought you might want to take one (or two! or three!) of these little numbers for a spin this weekend.
Ahhh, dandelion season. I’ve been receiving loads of “wildflower” bouquets and ear decorations of late so if you run into me with a withered buttercup behind my ear, think nothing of it.
Baked Chicken with Cherry Tomatoes, Herbs and Lemon Welcome to the weekend! Now’s the time to settle into a laid-back rhythm and catch up on all this week’s food news on the web.
We’re rounding up some of our favorite recipes from this week’s Potluck submissions, including no-churn mango ice cream, savory mushroom wonton pockets, and tofu Benedict that's stuffed in a savory fillo crust.
Yum! WEEKLY MENU PLAN (#98) – Seven talented bloggers bringing you a full week of recipes including dinner, sides dishes, and desserts!
Let me preface this by saying that I normally DO NOT fry things from home. I am the queen of things like oven fried chicken (this Gluten Free Oven Fried Chicken is on point in case you need a good recipe), and up until now, all the donuts I have shared with you have been baked.
One of my favorite illustrations in Samin Nosrat’s cookbook Salt, Fat, Acid, Heat is of an oven dial.
Rich in flavor, but without eggs or butter, these Sicilian vegan pistachio cookies are rustically beautiful and perfect dipped into coffee or tea.
This is a Sponsored Post by IMUSA®, I had been using their products at home for several years. This alphabet soup is really easy to prepare and is loved by everyone, young and old.
"It tastes good, but it's not Instagrammable” is not a strange thing to say anymore. “Food porn” is another.
A couple of weeks ago, I cooked this Pork in Tomato Sauce dish and posted it on my Instagram Stories, and some of the readers asked me if they could make it using other types of meat, and the answer is yes, absolutely!
You're going to love this crazy delicious overnight French Toast casserole. Prep it the night before and in the morning, breakfast is easy peasy!
A healthy vegetarian meal plan with a printable grocery list for easy meal prep. Sunday Farro Salad with Honey-Roasted Garlic Tomatoes, Asparagus, and Kale from Eats Well With Others Prep Ahead Tip: The farro and roasted tomatoes can be ...