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Grilled Shrimp Pasta Salad with Champagne Vinaigrette


I’ve always been one to love a good challenge. Heck, coming up with dinner every night can be a challenge.

Grilled Bruschetta with Burrata and Blueberry Balsamic Sauce


It just so happens to be my birthday week! Yes I celebrate all week long, doesn’t everyone? My actual birthday isn’t until this weekend where I’ll be celebrating all things birthday cake as well as Independence.

Heroes and Cookies #ShareYourHero


Heroes. Everyone has one (if not more than one). They could be a neighbor, a police officer, a fireman, military personnel, your Grandma, your dog.

Freschetta Gluten Free Pizza + {Prize Pack GIVEAWAY}


It’s no surprise to anyone who knows me that I dig pizza. I like it hot or cold (I blame college for my love cold pizza, but some habits die hard and cold pizza still works for me).

Watermelon Mojito


Summer is hard work for a parent y’all (please tell me I’m not the only one). We’re week 1 (O-N-E) into our summer vacation and I’m already hearing “I’M BORED” “WHAT CAN WE DO?

Strawberry Cheesecake Pops


When my friends at Lucky Leaf, asked me to create a few recipes using their pie filling I started off with a Flourless Dark Chocolate Black Forest Cake.

Nutella Buttercream


It’s been a little quiet in my corner of the world wide web lately. The past two weeks have been crazy around here.

Sweet Corn Ice Cream with Blueberry Balsamic Sauce


This is going to fall under the don’t knock it until you’ve tried it category. It is an ice cream I’m seriously in love with.

Cheesy Mushroom Tart


Tarts aren’t always sweet. Nope they can absolutely be savory too.  Versatile dishes, those are my favorite, back to that whole loving options thing and versatile is the perfect way to describe this particular tart.

Mixed Berry Tart


I have a sweet tooth. A pretty wicked one which isn’t good for someone who doesn’t necessarily prefer to bake.

Peach Bellini Sorbet


Peach Bellinis are one of my favorite spring and summer time drinks. I am after all originally from Georgia which means I kind of have to like peaches (and peanuts, preferably boiled (yes boiled) but that’s another story for another day).

Chicken and Bacon Rotini


Chicken and pasta with bacon. I’m in. Every. Single. Time. What I love about this pasta dish, well it would probably be easier for me to tell you what I don’t like about it.

Caprese Cracker Bites


Spring is in the air. FINALLY. Can I get a halleluiah? It’s been a long hard COLD winter and I’m looking forward to all things spring and summer.

Motorcylce Road Racing Series – VIR


Photo Credit: Brian J Nelson I like a lot things and one of those just happens to be motorcycles. I’ve been riding on the back of motorcycles since I was a kid.

DIY Coconut Lime Salt Scrub


I love making homemade scrubs all year long but it seems like I really get into them in the spring and summer.

DIY Coconut Lime Salt Scrub


I love making homemade scrubs all year long but it seems like I really get into them in the spring and summer.

Flourless Black Forest Cake


Don’t let the flourless fool you, this cake is absolutely amazing, and yes you can make a cake without flour.

Flourless Black Forest Cake


Don’t let the flourless fool you, this cake is absolutely amazing, and yes you can make a cake without flour.

Pink Lemonade Icebox Pie


With the weather about to start heating up the last thing I will want to do will be to heat up my oven and by default my kitchen.

Pink Lemonade Icebox Pie


With the weather about to start heating up the last thing I will want to do will be to heat up my oven and by default my kitchen.


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