Finally! It’s about time this blog offered a traditional minestrone soup recipe. Minestrone is a hearty Italian vegetable soup made with tomato-y broth and pasta or rice.
Of all the granola recipes on this blog, this orange-infused granola might be my new favorite. Granted, I’m on an orange kick right now (don’t miss this orzo salad and this green salad).
Here’s a fresh green salad to brighten up dreary winter days. I’ve been hanging onto this salad recipe until those irresistibly juicy, ripe oranges landed at the grocery store.
Despite my best efforts, the recipe I intended to share earlier this week failed on me. I nixed that one for good.
First of all, I’m so excited that you’re so excited about the new Cookie + Kate app! I had no idea that you wanted an app so badly (why didn’t you tell me?
It’s here! I can finally tell you about the project I’ve been mentioning over the past couple of months—the Cookie and Kate app is official!
Let’s kick off 2018 with my favorite broccoli salad recipe! It’s crisp, crunchy and fresh, which is exactly what I’m craving this time of year.
Happy 2018! We have officially survived the holidays. If you’re looking for wholesome, satisfying, veggie-packed recipes, you are in the right place.
This year has been delicious, hasn’t it? Today, I’m sharing a few of my favorite recipes that didn’t make your top ten list.
Can you believe it? 2017 is coming to a close already. I hope this year has been good to you. I still feel like I’m catching my breath after publishing my cookbook, but it’s so nice to have more time to spend here with you.
Who wants a mimosa?! My answer is yes, always. Mimosas are supremely simple bubbly cocktails made with sparkling wine and orange juice.
Are you acquainted with the French 75? The French 75 is a refreshing and citrusy, sparkling gin cocktail that packs a punch.
It’s cocktail week! Today, I’m sharing everything you need to know about Moscow mules. Moscow mules are delightfully fizzy drinks made with fiery ginger beer, vodka and fresh lime.
Cheers to round two of cocktail week! Today, we’re warming up with hot toddies, which could not be easier to make.
Welcome to cocktail week! Since Christmas is just one week away, I thought it would be fun to share classic cocktail recipes for your holiday parties.
I’m on a mission to stock this food blog with all the holiday recipes you might need, and it’s about time I shared a mashed sweet potato recipe.
Confession: I’m afraid I’m allergic to real Christmas trees, and I’m definitely allergic to busy shopping malls.
Raise your hand if you haven’t bought any Christmas gifts yet this year (waving wildly over here). The good news is that I’ve heard that my cookbook, Love Real Food, makes a terrific gift.
As promised, here’s a gift-worthy pancake version of my fluffy whole wheat pancakes. This mix is a cute, thoughtful and affordable holiday gift that yields fluffy homemade pancakes.
Somehow over the years, I’ve neglected to share a basic whole wheat pancake recipe. I’m remedying that today with these delightfully light and fluffy, 100 percent whole wheat pancakes!