Banana Pudding Breakfast Parfaits are a sweet way to start your day! Made with Yulu Vanilla Bean Yogurt, granola, and just a few vanilla wafer cookies, they make a fantastic addition to brunch.
Soft and chewy oatmeal cookies are sandwiched together with delicious vanilla buttercream to create the perfect dessert.
This Pineapple Upside Down Cake Cocktail is dessert in drink form. Frothy and sweet, with just the right amount of boozy goodness from Pearl Vodka, it’s fantastic for summer!
Chocolate Almond Butter Granola Bites are the afternoon pick-me-up you need to see you through to dinner.
Snickers chocolate chip cookie bars are possibly the most irresistible dessert – ever. Just look at these things!
Completely decadent Brownie Sundaes made with Ghirardelli SQUARES Stuffed Brownies. THIS is the dessert to slow you down so you can savor every moment!
Watergate Salad is loaded with pistachio pudding, crushed pineapple, miniature marshmallows, and pecans.
Marshmallow frosting made with Campfire® Fruit Swirlers is the perfect topping for cupcakes. The sweet and fruity flavor makes this frosting delightful for spring.
These gluten-free chocolate chip cookies are perfectly soft and chewy and are sure to rival your current favorite!
Sweet, spring-y Lemon Raspberry Scones make a delectable way to start your day. Paired with vibrant, sweetened iced coffee, it’s the boost you need to kick your morning into overdrive!
If you love Chipotle’s barbacoa, you have to try this simple and delicious slow cooker recipe. It’s perfect for tacos, nachos, burritos and so much more.
Monster cookie bars couldn’t be easier to make. This sweet treat bakes up in no time, to make your littlest monsters happy!
Cheese Straws are a Southern favorite. They’re a snap to make, and perfect for nibbling at summer barbecues!
This quick and easy gluten-free strawberry rhubarb crumble is generously topped with a simple oat-based streusel and is the perfect spring dessert!
Quick and easy Almond Joy Cupcakes are made with a doctored up cake mix and topped with fluffy buttercream and sweet coconut.
If you read MBA on a regular basis, you know we just moved into our brand new house. Turns out, just because all of your things are moved in, doesn’t necessarily mean the construction process is over.
Potato quiche may be loaded with ham, bacon, cheese, and onions – but that just means it’s loaded with flavor too.
Layers of angel food cake and ambrosia salad are topped with fruity, miniature Campfire® marshmallows.
Loaded with sausage, potatoes and kale, this homemade version of Olive Garden’s Zuppa Toscana soup is sure to become a family favorite.
Caramel Pecan Bars have a buttery crust and an ooey gooey layer of caramel, studded with pecans. If you can stop at one bar, I’ll be shocked!