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Grilled Peach Toast with Crispy Prosciutto and Pecorino


I’m rarely one to jump into trends with much force. Okay, fine there was that one pair of hammer pants in the third grade but I returned them immediately after seeing myself in the mirror.

Grilled Cheese with Charred Scallions


I get on these kicks where I become obsessed with an ingredient, method or flavor and then I’ll find myself putting whatever the thing may be into all the things.

A Superfood Smoothie Primer


*This post was created in partnership with Sephora inside JCPenney. They believe that not only do the foods we eat affect our skin but they are also a great ingredient to cleanse and revitalize from the outside in.

Broiled Cheese Toast with Tomatoes and Coriander


*This post is in partnership with Dietz & Watson. They believe that one of the best choices we can make is the table.

Perfect Roast Chicken with Green Sauce


It takes a lot for me to say something is perfect. Perfection isn’t really worth striving for but for us this chicken is as close as it gets.

Introducing the Not Without Salt Shop


We painted the walls Origami White by Sherwin Williams. The concrete floor will get a clear varnish over the top.  The exterior was painted to resemble a Pendelton blanket now it’s a very dark gray/blue (really, it’s nearly black) with white trim.

Spring Pea Falafel


*This post was created in partnership with Chateau St. Jean who believes, like us, that date nights and wine go hand in hand.

Bacon, Asparagus and Ricotta Pizza


*This post was created in partnership with Chateau St. Jean. We both believe that a proper pizza is best served with a glass of wine.

Billionaire Bars


We are nearing the end of May (how is that even possible?!) which also means our big season of birthdays is over.

Blueberry Yogurt Bowl with Seedy Granola Crisps


The topic of motherhood is in the air. Just in the last week both my friends Sara and Megan wrote about the subject so beautifully.

What I needed to hear


The photos in this post were from a recent trip to Joshua Tree National Park Mother’s Day is quickly approaching and in light of that I wanted to share with you a few lessons I would have loved to hear when my three babes still had fingers that looked like little sausages.

Sarah’s Slow Cooker Greek Chicken Gyros


I get it now. I’m now in the mix with all the rest of the parents who are bustling children to and from activities and attempting to make dinner time possible.

Asparagus Tacos + A New Book


I think now is as good a time as any to make the formal announcement that I’m working on another cookbook!

Grilled Lamb Salad with Couscous


*We’re falling into spring with our friends at Chateau St. Jean. This is the first in a series of three springy date night recipes.

S’mores Popcorn


What are you going to do when four 1st grade girls are about to take over your house for an epic play date?

Whole Grain Cocoa Cereal


  Gabe and I used to fantasize about the day when our kids could get out of bed and help themselves to breakfast.

Creamy Spaghetti with Bacon, Peas and Mint


These are literally the things I tell myself, “Ashley, you can’t post another pasta recipe. Don’t you remember the cauliflower pasta from just a couple weeks back?

How to Throw an Alter Ego Party


…. and find yourself in the process. Indulge me if you will with this post that is quite different from the rest, except maybe it isn’t.

Crispy Chicken Thigh with Roasted Cauliflower Risotto


*This post is another in our Date Night series with Chateau St. Jean. For those of you who love a good glass of white wine you will love this recipe which pairs beautifully with their full bodied Chardonnay with aromas of peach and vanilla spice on the nose.

Creamy Braised Chicken Burritos with Pickled Corn Salsa


I hope you don’t mind if I keep this post brief. You see currently sitting in the sun, body tired after an afternoon in the pool with the kids.


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