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Sausage Stuffed Zucchini Boats


Summer zucchini hollowed out and stuffed with lean Italian chicken sausage, then topped with marinara sauce and mozzarella cheese.

Seaside Florida, A Hidden Gem


I love it when business and pleasure collide and that's exactly how I spent a weekend in Seaside Florida (the popular Northwest Florida beach community that is best known as the location for the film The Truman Show starring Jim Carrey) a few weeks back.  Click Here To See The Full Recipe...

Lemon and Ginger Ice Pops


  Keep cool this summer with these mouth-puckering pops! If you love contrasting sensations of sour, sweet and spicy, you'll love these ice pops.

Seaside Florida, A Hidden Gem


I love it when business and pleasure collide and that's exactly how I spent a weekend in Seaside Florida (the popular Northwest Florida beach community that is best known as the location for the film The Truman Show starring Jim Carrey) a few weeks back.

Red, White and Blueberry Trifle

A heavenly mixed berry trifle made with summer fresh blueberries, strawberries, white chocolate pudding, angle foods cake and cream.

Zesty Lime Shrimp and Avocado Salad


Talk about a light and refreshing salad that requires no cooking! Lime juice and cilantro are the key ingredients to creating this wonderful, healthy salad you'll want to make all summer long.

Honey Balsamic Grilled Chicken and Vegetables


Grilled chicken breast, zucchini, red peppers and asparagus topped with a honey balsamic dressing – this is SO good, I know you'll be making this all summer and nothing beats an easy summer dish made entirely on the grill so you don't have to heat up your kitchen!

Summer Mango Stone Fruit Smoothie


If a smoothie could taste like summer, this would be it! This dairy-free, gluten-free, vegan smoothie is simply delicious, made with ripe mango, plums, apricots and peaches or nectarines.

Grilled Mediterranean Cedar Plank Salmon


Grilled wild cedar plank salmon with fresh herbs topped with tomatoes, kalamata olives and red onion.

Skinny Shrimp Salsa


Shrimp, tomatoes, cilantro, red onion and lime are combined to create a zesty protein-rich salsa. Bring this to a party and watch it disappear!

Green Scallop Tacos


What makes these tacos better than just good is this amazing green herb salsa made with fresh herbs, jalapeño and little dices of cooling cucumber and avocado.

Grilled Rainbow Peppers with Herb Cream Cheese


These mini peppers are grilled until slightly charred and filled with an herb cream cheese. A great appetizer to make for the summer!

Watermelon Feta and Balsamic "Pizzas"


These watermelon "pizzas" are such a fun way to create one of my favorite summer salads, a combination of watermelon, feta, olives and balsamic.

Naked Greek Feta-Zucchini Turkey Burgers


If you've been following me for a while, you probably already know my secret to juicy, delicious, turkey burgers is adding grated zucchini to them!

Greek 7 Layer Dip


Hummus, yogurt, red onion, cucumbers, tomatoes, feta and olives are layered to create this delicious Greek inspired dip – grab a chip and serve this at your next party!

Grilled Scallop and Orange Kebabs with Honey-Ginger Glaze


These grilled scallops are FANTASTIC and really simple to make. Once prepped, they take less than 6 minutes to cook.

Overnight Oats with Figs and Honey


Overnight oats are simple to make, because there's no cooking required! I soak the oats a few hours or overnight in milk (any kind will work) along with chia seeds, then top with my favorite toppings.

Grilled Peaches With Honey and Yogurt


If you're looking for a quick an easy summer dessert under 100 calories, look no further! Nothing says summer like biting into a juicy peach.

Grilled Chicken Bruschetta


  Juicy tomatoes, mozzarella, basil, red onion, garlic and balsamic can turn plain grilled chicken into a delicious weeknight meal in minutes!

Grilled Shrimp Scampi Skewers


If you're looking for something new to make on the grill, you're going to love this!  All the lemony, garlicky flavors I love in a scampi, but lighter because there's no butter and just a touch of olive oil.


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