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KitchenAid Raspberry Ice Stand Mixer & Ceramic Bowl Giveaway

Oooh this one, I promise is a good one!! Thanks to KitchenAid for all they do for the the breast cancer cause!

Pink Raspberry Buttercream & 10,000 Cupcakes

I love cupcakes…so when KitchenAid asked me to participate in their 10,000 cupcakes campaign…to bring awareness to breast cancer during the month of October and to raise funds for Susan G.

Cucumber Gin & Tonic and Zurich, Switzerland

Last month, I went to Zurich, Switzerland for the first time…okay, it was my first time in Switzerland period.

Our Favorite Alaskan Cruise Excursions

A few months ago, we went on our first cruise (ever) as well as our first Alaskan Cruise aboard the Ruby Princess with Princess Cruises.

Swiss & Cheddar Grilled Cheese Sandwiches

Often, when I travel, I’m inspired by the food I’m seeing and the food I’m enjoying…I have a really long note in my Evernote app called Recipe Ideas.

One-Pot Pasta with Mushrooms and Asparagus

Happy Labor Day, y’all! I just wanted to pop in and share with you some really fun news…someone I love and respect so much, Ree Drummond from The Pioneer Woman, recently relaunched her site (it’s beautiful!

2015 Reader Survey

First off, I want to say a few words of thanks! To each and every one of you who visit The Little Kitchen every day and who have supported me for the last few months and for a lot of you, the last few years.

Vanilla Cupcakes with Vanilla Buttercream (made with almond milk!)

I was out of town for a week and came home yesterday! My first flight of the day was at 5:30am…since it was so early, I didn’t get much sleep.

Blue Diamond Almond Breeze $100 Gift Card Giveaway

I’m so excited about this giveaway…I always love giving you (my friends) a chance to win something…something that you can use and of course something that you will love.

Yogurt Parfait Chocolate Chip Granola Cups

A little while back Princess Cruises invited us on an Alaskan Cruise. What an experience it was. I remember the first excursion I went on, I kept commenting to our tour guide that everything looked like a postcard.

Avocado Toast with Smoked Salmon & Kale

Hello, smoked salmon. I love you. Usually, I’m eating it on a bagel with cream cheese. But this…this takes it to another level.

Three Cheese Mac & Cheese Recipe (made with almond milk!)

So I started seeing a new primary care doctor recently and she thinks I’m lactose intolerant to a certain degree.

Peanut Butter Cookie Pie Bars

So I recently hosted bunko at my house. I’m in a Bunko group with eleven other ladies, we all take turns and host a different month.

Travel Essentials and Packing for Your Next Trip

I have been working on this travel post for what seems like ages. Do you always forget something when you travel?

My Five Tips for Cruising

We recently went on an Alaskan Cruise to Alaska’s inside passage (round trip from Seattle) as guests of Princess Cruises.

Mango Margaritas + Five Things I Love About Puerto Vallarta, Mexico

Recently, I had the pleasure of visiting Puerto Vallarta, Mexico for the first time. For a conference…it was the North American Travel Journalists’ Association’s (NATJA) annual conference.

Classic Cheesecake Recipe & 5 Things I loved about our Alaskan Cruise

Recently, we were invited by Princess Cruises on an Alaskan Cruise and I’m so excited to share with you, our adventures!

Chicken Pot Pie

This post was originally published on February 12, 2011 and was updated recently with photos and updated text.

Chocolate Chip Banana Bread

I’m excited to share with you another recipe with my work with Blue Diamond Almond Breeze Almondmilk!

Funfetti Gooey Butter Shortbread Bars

Hi friends…it’s been a little quiet in this space. If you follow me on instagram, you know I have been traveling a lot.