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2015 Reader Survey


First off, I want to say a few words of thanks! To each and every one of you who visit The Little Kitchen every day and who have supported me for the last few months and for a lot of you, the last few years.

Vanilla Cupcakes with Vanilla Buttercream (made with almond milk!)


I was out of town for a week and came home yesterday! My first flight of the day was at 5:30am…since it was so early, I didn’t get much sleep.

Blue Diamond Almond Breeze $100 Gift Card Giveaway


I’m so excited about this giveaway…I always love giving you (my friends) a chance to win something…something that you can use and of course something that you will love.

Yogurt Parfait Chocolate Chip Granola Cups


A little while back Princess Cruises invited us on an Alaskan Cruise. What an experience it was. I remember the first excursion I went on, I kept commenting to our tour guide that everything looked like a postcard.

Avocado Toast with Smoked Salmon & Kale


Hello, smoked salmon. I love you. Usually, I’m eating it on a bagel with cream cheese. But this…this takes it to another level.

Three Cheese Mac & Cheese Recipe (made with almond milk!)


So I started seeing a new primary care doctor recently and she thinks I’m lactose intolerant to a certain degree.

Peanut Butter Cookie Pie Bars


So I recently hosted bunko at my house. I’m in a Bunko group with eleven other ladies, we all take turns and host a different month.

Travel Essentials and Packing for Your Next Trip


I have been working on this travel post for what seems like ages. Do you always forget something when you travel?

My Five Tips for Cruising


We recently went on an Alaskan Cruise to Alaska’s inside passage (round trip from Seattle) as guests of Princess Cruises.

Mango Margaritas + Five Things I Love About Puerto Vallarta, Mexico


Recently, I had the pleasure of visiting Puerto Vallarta, Mexico for the first time. For a conference…it was the North American Travel Journalists’ Association’s (NATJA) annual conference.

Classic Cheesecake Recipe & 5 Things I loved about our Alaskan Cruise


Recently, we were invited by Princess Cruises on an Alaskan Cruise and I’m so excited to share with you, our adventures!

Chicken Pot Pie


This post was originally published on February 12, 2011 and was updated recently with photos and updated text.

Chocolate Chip Banana Bread


I’m excited to share with you another recipe with my work with Blue Diamond Almond Breeze Almondmilk!

Funfetti Gooey Butter Shortbread Bars


Hi friends…it’s been a little quiet in this space. If you follow me on instagram, you know I have been traveling a lot.

Roasted Cauliflower Toast with Goat Cheese & Prosciutto and Trip to The Pioneer Woman Ranch in Oklahoma


Brace yourselves, this is going to be a long post. I have so many photos to share…and this toast… I recently traveled to Oklahoma and stayed at Ree’s Ranch — the Drummond Family Ranch for food, fun and butter learning thanks to Land O’Lakes.

Puppy Love #5


First, I have to say THANK YOU to the amazing response I got from my questions and needing advice on Charley’s food on my last puppy love post.

LG G4 Preview {Review}


Recently, I got an email from LG and T-Mobile…asking me to try out the LG G4…a brand new phone that hasn’t been released yet.

Bacon Gouda Breakfast Sandwiches


I love breakfast and I try to not skip such an important meal. I love quick and easy meals! Cobblestone Bread Co.

Coconut Almond Milk Tea Smoothies with Boba


I love boba and I love milk tea! It’s an obsession and I recently started working with Blue Diamond Almond Breeze Almondmilk.

French Toast Sticks with Maple Butter Dipping Sauce


You know me, I’m all about butter…that’s why I’m so happy to be on the Land O’Lakes Kitchen Conversations panel, for the third year!


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