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7 Essential Cookbooks this Fall


Whereas summer is defined by freshness and abundance, fall is marked by the chef's creativity and skill in the kitchen.

The Dish: Winter Squash Salad with Jalapeño Vinaigrette


A full-palate salad that finishes with a kick. It's the perfect medley for the last days of our Indian summer.

Scouring the Farmers Market with Chef Timmy Malloy


We bartered, we bought, and we took the bounty of the greatest agricultural state in the country back to the kitchen.

Viewfinder: Through the Ground Glass


"Through the Ground Glass" follows a large-format photographer as he treks through the wilderness to find the perfect shot.

Postcard: Yield Please, Yield


9:00 a.m. BST | Isle of Skye, UK -- Driving a broad car on the wrong side of the road, from the passenger's seat, is an upsetting experiment in bizarro world physics.

Inside the New American Supper Club


From the Archives: Underground supper clubs, where strangers eat home-cooked meals made by professional chefs, are spreading throughout America.

Today in Gear: October 22, 2014


Today in Gear: Nike's tribute to the Chicago marathon, the Bic Classic Lighter gets an upgrade, and more.

For Alistair Farland: A Special Thanks


Remembering the life of Alistair Farland. ... Read More »

Decrypted: Google Express


Google Express will make shipping easier -- and it might just be the service that gives back to all of the mom-and-pop stores that the search giant reportedly took from.

Recipe: Trout with Bacon Brussels Sprouts


San Francisco chef Timmy Malloy takes the catch of the day and prepares it with fresh, local, seasonal produce.

How To: Fillet a Trout Like a Pro


Chef Timmy Malloy of Local's Corner in San Francisco gives a lesson in filleting a fish. ... Read More »

How To: Fillet a Trout Like a Pro


Chef Timmy Malloy of Local's Corner in San Francisco gives a lesson in filleting a fish. ... Read More »

An Early Look at the New York Pizza Project


The New York Pizza Project is the combined effort of five locals investigating the dwindling subculture of pizza parlors in the city.

An Early Look at the New York Pizza Project


The New York Pizza Project is the combined effort of five locals investigating the dwindling subculture of pizza parlors in the city.

A 50 Year Tradition in Pizza


One Wednesday afternoon, a couple of us decided to trek over to one of New York City’s favorite eateries across the river in Midwood, Brooklyn: Di Fara Pizza.

A 50 Year Tradition in Pizza


One Wednesday afternoon, a couple of us decided to trek over to one of New York City’s favorite eateries across the river in Midwood, Brooklyn: Di Fara Pizza.

6 Soaring Pilot’s Watches


From the Archives: New or old, a pilot's watch much be legible, tough, accurate and reliable, with extra points awarded if it looks good riding the sleeve of a flight jacket.

Today in Gear: October 21, 2014


Today in Gear: A travel coffee kit, green boots, Bill Parcells' memoir, Spotify Family and more. ... Read More »

15 Best Day Hikes: Readers’ Choice Edition


Here they are: the 15 best day hikes, as told by our readers. All of the words and images below are straight from your submissions to our GP best hikes competition.

GP Hikes: Reader’s Choice


The 15 best hiking destinations in America, told and photographed by GP's diverse readership. ... Read More »


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