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Breakfast Ideas for Tailgating and the Super Bowl


Indulgent, shareable dishes can prepare you for the day drinking to come — whether you're planning your tailgating menu for an early game or want to get your grub on for the Super Bowl right after your morning buzzer kicks off the day.

How to Use a Crock-Pot


A Crock-Pot takes up a lot of counter and cupboard space, but it's convenient and doesn't take a lot of headspace.

How to Cook Cabbage


Don't just boil cabbage and conjure that aroma of wet, dirty socks. Instead, roast, grill, steam, sauté, microwave, or do it raw.

Best Post-Workout Snacks and Meals


Food may not be the first thing on your mind as your pounding heart slows down and you catch your breath after a tough gym session or long run.

What Is The Difference Between Fudge And Chocolate?


Chocolate fudge is a favorite to give (and get!) this time of year, in part because of its rich, homemade flavor.

Ballin’ On A Budget: 10 Smoothie Recipes for 2017


If 2016 was a cheeseburger wrapped in bacon, deep fried, thrown into the air, dunked in mayo and then washed down your gullet with a cheap beer (delicious as it may have been), 2017 is going to be clean, lean, and mean.

How (and Why) to Use More Ginger in Your Life


Fresh ginger punches your food with a wallop of spice. Peppery and pungent with an outer appearance that barely looks edible, ginger's powerful personality cannot be ignored.

How to Clean a Cast Iron Skillet


People rave about the benefits of their cast iron skillet: Oh, the heat retention! The stovetop and oven flexibility!

What is the Difference Between Buttercream Icing and Royal Icing?


The difference between buttercream icing and royal icing is in the ingredients, which produce vastly different results on desserts.

What Is the Difference Between Chuck Roast and Chuck Steak?


The difference between chuck roast and chuck steak is simply the cut. Chuck is an inexpensive beef that comes from the muscle between the neck and shoulder blade of the beef cattle.

10 Great Ways to Use Oreos


I skipped a holiday party tonight to Google the history of the Oreo. Yes, my friends. The one, the only, the impossibly delish, crave-it-as-you-eat-it Oreo.

How (And Why) You Should Throw a Taco Fiesta This Winter


As we kick off 2017 (goodbye, 2016, ya bish!), there's no reason why you shouldn't throw a winter fiesta.

How (And Why) You Should Throw a Taco Fiesta this Winter


As we kick off 2017 (goodbye, 2016, ya bish!), there's no reason why you shouldn't throw a winter fiesta.

Adam Richman’s Tips for Hosting an Epic Football-Viewing Feast


TV personality, cook, and author Adam Richman has wolfed down a 7-pound burrito, violently spicy suicide wings, and a towering 12-patty cheeseburger on the hit Travel Channel show "Man v Food," which he hosted from 2008 to 2012.

Oh, the Many Ways We Love Étouffée


Literally translated, étouffée means to smother or suffocate. That might sound scary in a murder-by-pillow or mother-in-law-with-no-boundaries kinda way, but when it comes to food, no.

Kick Off 2017 on a Healthy Note With These 9 Tips


Yeah, yeah, it's a new year, and now we're supposed to make all those diet and exercise resolutions that never stick.

New Year’s Day Brunch: Tips for Throwing the First Party of 2017


Your temples might throb, your mouth could feel pasty, and your arms leaden when you wake up to your first full day of 2017.

Celebrate National Bacon Day With These Mouthwatering Recipes


This article is sponsored by Applegate. Beloved by millions for breakfast, lunch, and dinner (even dessert!

How to Re-Purpose All of Those Strange Holiday Food Basket Gifts


Assess your post-holiday spoils. You might have a jar of olives or marmalade, a tin of mixed nuts, caramel popcorn, or shortbread cookies that seemed like a good idea at the time — in your gift-giver's mind, at least.

How to Brown Butter


Bakers swoon about browned butter. They swear by the sweet, nutty depth this simple extra step adds to their cookies, breads, and well, pumpkin gnocchi drenched in delicious brown butter sage sauce.


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