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7 Tequila Cocktails That Go Beyond the Margarita

Tequila has a reputation as a party alcohol: It’s the one you reach for on vacation or for a weekend margarita.

7 Easy Dinners You Can Make with Basic Pantry Staples

Some weeks you don’t make it to the store (or the farmers’ market). Don’t panic: You can still make a fantastic homemade meal with pantry staples, and it doesn’t need to be dull.

11 Budget-Friendly Slow Cooker Meals to Serve a Crowd

If you’re trying to throw a dinner party, a slow cooker may become your new best friend. If you make a few key decisions ahead of time, you can have a meal ready to go as soon as you walk in the door.

9 Bourbon-Based Cocktails to Warm Up Chilly Nights

After the end of summery beach cocktails and rose on the terrace, it's nice to start fall off right with a bourbon-based cocktail.

9 Easy Recipes, Ranging from Appetizers to Dessert, with 5 Ingredients or Less

On a leisurely Sunday, it’s nice to break out the complicated recipes. During the week however, we’re all about the straightforward and simple meals.

Tortellini Reimagined: 9 Outside-the-Box Recipes

The thing about tortellini is, though we love them treated with Marcella Hazan-style simplicity and tradition, they also dress up in more contemporary ways.

11 Different Ingredient Swaps to Make Healthier Lunches

According to a recent article published by CNN, American Food: the 50 greatest dishes, America’s most beloved food items consist primarily of “stuff that’s best described by words better suited to greasy, industrial output.” (more...) See More Stories Like This Share on Facebook | Tweet this | Stumb

Spaetzle: 9 Recipes for This Delightful German Side Dish

Spaetzle (or spätzle) are little dumplings popular in southern germany, Switzerland, and Hungary. The German word means “little sparrows,” a reference to the shape.

8 Butternut Squash Soups to Keep You Cozy Through the Fall

Butternut squash soup is one of the signature dishes that reminds everyone of fall. Almost too good to be true, it’s incredibly simple and requires little more than some patience and a large butternut squash that tastes even better if you roast it in the oven before pureeing.

9 Delicious Takes on Apple Crisp

Apple crisp is one of the great joys of fall – and with so many variations it’s hard to find just the right recipe.

7 Ridiculously Delicious Ways to Eat Pumpkin Bread

Come fall, you’re inundated with pumpkin baked goods. And that’s not a bad thing: We’ll happily eat pumpkin pie until spring.

Tricks for Throwing the Ultimate Treat-Filled Halloween Party

As Halloween draws near, I’ve been pulling out the pumpkins and making my list of tricks and treats. So whether you’re looking for festive recipes, some healthy alternatives (that won’t get your house toiletpapered), or spooky party ideas, I’ve got all the ideas here to create the ultimate Halloween party, for kids as well as adults.

Empanadas: 7 Irresistibly Flaky Recipes to Add to Your Repertoire

Empanadas inhabit the zone between snack and meal, one of our favorite zones of all. Make them a little bigger, fill with a rich meat stew, serve next to a green salsad, and you’ve got a delicious light meal.

The Basics: How to Make Mashed Potatoes

From the store to the kitchen to the table: We outline the steps that get you from raw ingredients to your dinner tonight, free of measurements and complicated techniques.

Our 9 Favorite Dinner-Worthy Quesadilla Recipes

It’s hard to go wrong with a warm, gooey cheese quesadilla. If you’re used to the classic recipe, here are a few simple ways to elevate your quesadilla making (and sneak some vegetables in there too!

7 Delicious Ways to Use Up Your Apple Haul

You’ve spent a crisp fall afternoon apple picking, and now you need ideas for using up all that fruit (there’s only so many apple pies a person can bake).

10 Light and Healthy Ingredients to Cook with This Fall

It might not be bikini season any longer, but that's not a reason to forget about healthy recipes. Luckily, there are plenty of fruits and vegetables in the fall to tantalize our taste buds without sacrificing our waistlines.

7 Dinner Recipes that Are Perfect for Packing Tomorrow’s Lunch

We’re all for recipes that stretch into two meals. Each of these dishes will make enough for leftovers to pack for lunch, and they’re the kind of meals that taste even better the next day.

The Basics: How to Make Baked Breaded Salmon

From the store to the kitchen to the table: We outline the steps that get you from something raw to something cooked using simple ingredients, free of measurements and complicated techniques.

10 Essential Apple Recipes for Fall

There are so many things to love about autumn rolling round again, especially apple season. One of these 10 apple recipes is usually on our table or pantry over the long, cool months of fall and winter, and they’re among our favorite things to cook for parties.